An exclusive tasting in a space with history
Premium tasting in the old winery from 1915
Enjoy a tasting of organic and aged cavas in the original 1915 winery. An experience to savor our best cavas, paired with local cured meats, in a space with history and authenticity.
· Gran Duc: 60 months of aging, a Brut Nature in homage to the Turn of the Century.
· 1915 by C&M: A Blanco de Noirs in homage to the year our winemaking activity began, a 55-month Brut Nature, winner of the Grand Gold Medal as the best cava in the world.
· Reserva de l’Avi: The origin of Canals and Munné’s quality, a 50-month Brut Nature.
· X-10 Cava 120 mesos de criança: Vineyards over 50 years old, 100% Xarel·lo, 10-year-old Brut Nature, undoubtedly the best cava from the House to this day.
ALL ACCOMPANIED BY AN ASSORTMENT OF PENEDÉS CURED MEATS WITH TOAST AND TOMATO
Price
€35 per person
Tasting Period
Tasting available by telephone reservation and on weekends and holidays.
Recommended schedule
11:30h
It is important to arrive 10 minutes before the indicated time in order to start on time.
*It is recommended to come without having breakfast
Reviews
Un lugar muy bonito y una comida espectacular
Oriol B 28 June, 2026
Un lugar bonito, los empleados muy amables y muy buena la comida
Oriol R 28 June, 2026
Comida muy rica, abundante y buena atención, repetiremos
lidia s 27 June, 2026
Atencion exelente, comida exquisita, todo de calidad, repetiré seguro ☺️
Nashly G 27 June, 2026
Muy buen trato como siempre, servicio super rápido.
Carlota H 24 June, 2026
Comida en familia y muy agradecida al restaurante de siempre , la mejor comida los mejores camareros que te hacen el momento muy muy agradable
Gracias como siempre
yolanda r 2 May, 2026